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It was with great pleasure that we returned to this restaurant to sample chef Michelangelo Mammoliti’s cuisine after a gap of almost two years. Following extensive renovation work, the Boscareto Resort has reopened along with its gourmet restaurant, which now has a new menu and this new young executive chef from Piedmont who offers three tasting menus. Dishes are also available à la carte style on two of these – Emozioni (which features creative dishes full of the memories and flavours of childhood and youth) and Voyage (ingredients, recipes and influences from the chef’s experience working around the world, including a delicious mango and coconut dessert). The third, Mad100% Natura, is a blind tasting menu on which the chef demonstrates his love and passion for ingredients with real creativity. Guests are greeted with a welcome dish served in a small lounge with its own kitchen, a sign of the extraordinary experience to come, while the evening concludes with dessert served in a similarly delightful space. The high quality of the cuisine is equalled by the impressive selection of carefully selected wines including interesting pairing options.