Krua Chao Baan means local kitchen, which aptly describes the vibe of this eatery specialised in Southern Thai food. The signature omelette is simple: crispy, not oily, with mixed seafood and well-seasoned minced pork. The stir-fried squid with pineapple, a local recipe only found on the island, is depicted by joyful sweet, sour and peppery notes.